Savannah, Georgia, is not only known for its charming historic district and rich history but also for its vibrant culinary scene. From Southern comfort food to international cuisine, Savannah offers a delightful array of flavors. We’ll take you on a gastronomic journey through Savannah, sharing travel recommendations and essential tips to make the most of your culinary adventure.
Savory Savannah: Exploring the City’s Culinary Highlights
1. Savor Southern Comfort at The Grey
The Grey is a celebrated restaurant located in a restored Greyhound bus terminal. It’s famous for its contemporary Southern cuisine that pays homage to the region’s culinary traditions.
Must-Try Dishes
Shrimp and Grits: A Southern classic with a modern twist.
Fried Chicken: Crispy, flavorful, and served with a side of collard greens.
Sazerac: Try their take on this classic New Orleans cocktail.
2. Dive into a Seafood Extravaganza at The Wyld Dock Bar
The Wyld Dock Bar is a hidden gem tucked away on the Herb River. This waterfront eatery specializes in seafood and offers stunning sunset views.
Must-Try Dishes
Oysters on the Half Shell: Freshly shucked and served with mignonette.
Low Country Boil: A seafood feast with shrimp, crab, potatoes, and corn.
Tropical Cocktails: Sip on a refreshing drink while enjoying the riverside ambiance.
3. Eclectic Dining at The Grey Market
The Grey Market is the casual, sister eatery of The Grey. It’s perfect for a quick bite or a leisurely brunch.
Must-Try Dishes
Pastrami Sandwich: A delicious, stacked creation that’s a crowd-pleaser.
Avocado Toast: A healthy and hearty breakfast option.
Freshly Baked Pastries: Choose from an array of delectable treats.
4. Savor International Flavors at The Vault Kitchen & Market
The Vault Kitchen & Market offers a diverse menu with international influences. It’s a great place to explore global flavors.
Must-Try Dishes
Bánh Mì Tacos: A fusion of Vietnamese and Mexican cuisine.
Korean BBQ Tacos: Satisfy your craving for Korean flavors.
Seasonal Salads: Enjoy fresh and locally sourced ingredients.
Travel Tips for Savory Savannah
1. Make Reservations
Savannah’s culinary scene can get busy, especially at popular restaurants. Make reservations in advance to secure your spot, especially if you plan to dine during peak hours or weekends.
2. Explore Local Markets
Savannah hosts several farmers’ markets and artisanal food markets. These are excellent places to discover local ingredients, unique products, and interact with local producers.
3. Try the Local Craft Beer
Savannah has a thriving craft beer scene. Don’t miss the opportunity to savor some locally brewed beers that pair perfectly with the city’s cuisine.
4. Be Mindful of Historic District Parking
If you’re dining in Savannah’s historic district, parking can be a challenge. Consider using rideshare services, walking, or renting a bicycle to navigate the cobblestone streets and avoid parking hassles.
5. Tip Generously
Service staff in Savannah rely on tips, so be sure to tip generously, typically around 15-20% of the bill, unless a service charge is already included.
6. Embrace the Southern Hospitality
Savannah is known for its warm and friendly atmosphere. Engage with locals, strike up conversations, and embrace the Southern hospitality that makes dining in Savannah an unforgettable experience.
Savannah’s culinary scene is a testament to the city’s rich cultural heritage and creativity. From Southern classics to international fusions, there’s something to satisfy every palate. As you explore the culinary delights of Savannah, remember to make reservations, sample local craft beer, and immerse yourself in the city’s unique charm. Whether you’re savoring shrimp and grits, enjoying seafood by the river, or trying international dishes, you’re in for a memorable culinary adventure in Savannah, where every meal is a celebration of flavor and tradition.
